Stepladder Ranch Dinner, May 28th, 5:30pm

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Stepladder Ranch Dinner, May 28th, 5:30pm

165.00

Join us for an alfresco dinner prepared by Chef Jensen at Stepladder Ranch, a creamery and farm tucked away in the mountains outside of Cambria. Tickets include dinner, wine, beer, gratuity, and transportation from Cambria (parking is not available at the ranch).

About the ranch:

Stepladder Ranch was founded in 1871 and has been family-owned and operated for three generations. In addition to the farmstead creamery, they also raise old spot heritage pigs for pork, and grow Haas avocados, a wide variety of citrus and rare subtropical fruits. For more information visit stepladdercreamery.com.

Menu:

An introduction to Stepladder cheeses
 
Bob’s Well Bread pain au levain
 
Dry-aged Swan Family Angus beef tartare, smoked farm egg yolk with avocado
 
Salad of local lettuces and foraged edibles from the ranch, passion fruit vinaigrette 
 
Stepladder Ranch Pork 
Loin and shoulder slow roasted in the wood oven, jus sweetened with honey
Local ancient grains, marinated in lemon and Winfield Farm Mangalitsa ‘nduja
Potatoes and fennel roasted in lard  
 
Stepladder berries, cultured sweet cream, honeycomb candy, bee pollen
 
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